Concept:

The Heights Food Hall opens 01/16/ 2024 in Chevy Chase, Maryland.

Craft cocktail program with elevated food.

SUPERVISOR: GM & MANAGERS

GENERAL DESCRIPTION:
Serve guests quickly, efficiently, and with complete knowledge of food and beverage menus. Offer superior customer service, also maintain station in a clean and orderly manner throughout shifts.

JOB RESPONSIBILITIES: These may change over the course of employment.
 Warmly greets and acknowledges guests upon arrival.
 Effectively merchandises food and beverage in an informative, friendly and enthusiastic manner.
 Accurately takes guest orders.
 Presets tables before each course and pre-busses throughout the meal.
 Performs quality check backs within two bites or two minutes after guest food is delivered.
 Polishes all silverware and glassware used for service.
 Cleans, stocks, and maintains the workstations throughout shift.
 Follows all safety and sanitation policies.
 Performs and completes assigned daily side-work.
 Correctly and precisely calculates each guest check.
 Correctly cashes out at the end of shift.
 Follows all standards of training and professional conduct.
 Maintains a clean, neat, well-groomed appearance.
 Executes all Marketing promotions and special events.
 Performs additional responsibilities, although not detailed, as requested by a manager.

QUALIFICATIONS:
Knowledge/Skills/Aptitudes
Availability to work nights and weekends

https://www.theheightsfoodhall.com/

Job Type: Full-time

Pay: $4.00 - $10.00 per hour

Expected hours: 40 per week

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Upscale casual restaurant

Shift:

• Evening shift
• Night shift

Weekly day range:

• Weekends as needed

Ability to Commute:

• Chevy Chase, MD 20815 (Required)

Ability to Relocate:

• Chevy Chase, MD 20815: Relocate before starting work (Required)

Work Location: In person